Form 5 · Nutrition in Plants

Main Inorganic Nutrients for Plants

Plants need inorganic nutrients such as nitrogen, phosphorus, potassium, magnesium and calcium, absorbed from the soil as mineral ions. Each has a specific role, and a shortage of any one produces a recognisable deficiency symptom.

Macronutrients and their functions

Key inorganic nutrients, their roles and deficiency signs.
NutrientMain functionDeficiency symptom
Nitrogen (as nitrate)Forms proteins, nucleic acids and chlorophyllStunted growth; older leaves turn yellow (chlorosis)
Phosphorus (as phosphate)Forms ATP, DNA and cell membranes; supports root growthPoor root development; purplish leaves; stunted growth
PotassiumActivates enzymes; regulates stomatal opening and water balanceYellowing at leaf edges; weak stems; poor flowering and fruiting
MagnesiumCentral atom of the chlorophyll moleculeYellowing between leaf veins (interveinal chlorosis)
CalciumForms part of the cell wall; needed for cell divisionStunted, deformed growing points and root tips

Why plants need mineral ions, not just water

Water alone provides hydrogen and oxygen but cannot supply nitrogen, phosphorus, potassium and other elements needed to build proteins, nucleic acids, chlorophyll and cell structures. Plants must absorb these as dissolved mineral ions from the soil through their roots.

Diagnosing deficiency from symptoms

Deficiency symptoms often appear first in older or younger leaves depending on whether the nutrient can be moved (translocated) from old tissue to new growth. Nitrogen and magnesium are mobile, so their deficiency symptoms usually show in older leaves first, as the plant relocates the limited supply to new growth.

How it is examined

You may be shown a photograph or description of a plant with a deficiency symptom and asked to identify the missing nutrient, or be asked to explain why a nutrient is needed by linking it to a specific molecule or process, such as magnesium in chlorophyll or nitrogen in protein synthesis.

Worked exam-style question

Question. A farmer notices that the older leaves of a maize crop are turning yellow starting from the leaf tip, while the younger leaves remain green, and the stems appear weaker than normal with poor grain formation. (a) Identify the nutrient most likely deficient in the soil.

(b) Explain two functions of this nutrient that link to the symptoms described. (c) Explain why the symptoms appear in the older leaves first rather than the younger leaves.

Model answer. (a) The nutrient most likely deficient is potassium. (b) Potassium activates enzymes involved in metabolism, so a shortage slows down these reactions and weakens the stem; potassium also regulates stomatal opening and water balance, and supports flowering and fruiting, so its shortage explains the poor grain formation.

(c) Potassium is a mobile nutrient that can be translocated from older tissue to new growth, so when supply is limited, the plant moves its potassium out of the older leaves to support new growth, which is why deficiency symptoms show in the older leaves first.

Practice question

Try this. A tomato plant grown in poor soil develops purplish leaves and shows very poor root development, though the leaves remain green rather than yellow. Identify the nutrient most likely deficient, and explain the link between this nutrient and the two symptoms described.

Exam tip

Key terms

These Chapter 18 terms connect inorganic nutrients to the process they support:

  • Photosynthesis, the process that depends on nutrients such as magnesium and nitrogen.
  • Chlorophyll, the green pigment whose structure requires a magnesium atom.
  • Chloroplast, the organelle containing chlorophyll, affected when magnesium is deficient.
  • Limiting factor, a factor, including nutrient supply, that restricts the rate of plant growth.

Source:SRC-DSKP-EN

Frequently asked questions

Why does magnesium deficiency cause yellow leaves?
Magnesium is a central component of the chlorophyll molecule. Without enough magnesium, a plant cannot make sufficient chlorophyll, so the green colour fades and the leaves, especially the tissue between the veins, turn yellow, a condition called interveinal chlorosis.
Why is nitrogen important for plant growth?
Nitrogen is a key component of amino acids, which make up proteins, and of nucleic acids such as DNA and RNA. Since proteins are needed for enzymes, cell structures and growth, a nitrogen shortage leads to stunted growth and yellowing of older leaves as the plant's limited nitrogen is redirected to new growth.
Why do calcium and phosphorus deficiencies both affect growing points, but for different reasons?
Growing points and root tips contain rapidly dividing cells, so they are especially sensitive to nutrients needed for cell division, but calcium and phosphorus support this in different ways. Calcium is needed to form the middle lamella that cements adjacent cell walls together, so a shortage produces weak, deformed new cell walls at the growing point. Phosphorus is needed to make ATP and DNA, so a shortage limits the energy and genetic material needed to divide cells at all, which is why both deficiencies are seen at actively growing regions even though they act through different molecules.

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