Nutrition in Plants, worked answers
Fully worked answers for Nutrition in Plants, original structured and essay questions with mark-scheme keywords highlighted.
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How this topic is examined
- Matching a mineral deficiency to its symptom.
- Explaining how roots absorb water and mineral salts differently.
- Describing an adaptation of a root hair cell.
- Matching a described deficiency symptom, such as chlorosis or purplish leaves, to the specific mineral ion that is missing.
- Explaining why legumes are grown to improve soil nitrogen content, linking the answer to Rhizobium bacteria in root nodules.
- Distinguishing a parasitic plant, an epiphyte and an insectivorous plant by exactly how and why each obtains extra nutrients.
- Interpreting a water-culture (hydroponics) experiment in which one mineral ion is removed, and predicting the resulting deficiency symptom.
Model answer structure
- Read the command word and answer to the marks, one clear point per mark.
- Define the key biological term precisely before you explain it.
- Explain the process or reason in the correct sequence, using the right terms.
- Where useful, add a labelled diagram or a worked example.
- End with the link the question asks for (cause → effect, structure → function).
Fully worked answers
A farmer notices that the older leaves of a maize crop have turned uniformly yellow while growth has slowed, but the leaf veins are not obviously affected. Identify the missing nutrient ion and explain the symptom.
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The missing ion is nitrogen. Nitrogen is a component of proteins and chlorophyll, so a lack of it slows protein synthesis and growth, causing stunted growth. Because nitrogen is mobile within the plant, it is withdrawn from older leaves and relocated to younger, actively growing parts when supply is limited, which is why the older leaves turn uniformly yellow first.
nitrogenproteinchlorophyllstunted growthmobile nutrient
Explain why mineral ions are absorbed into root hair cells by active transport rather than by diffusion.
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The concentration of a mineral ion in the soil solution is often lower than its concentration inside the root hair cell, so absorbing more of the ion means moving it against its own concentration gradient. Diffusion can only move a substance down a concentration gradient, so it cannot account for this movement; active transport uses energy released by respiration in the root cells to move the ion against the gradient and into the cell.
active transportconcentration gradientagainst the gradientenergy from respirationroot hair cell
A student sets up two identical water-culture experiments, one with a complete nutrient solution and one with the same solution but no magnesium ions added. Explain the purpose of the complete solution set-up and predict the result in the magnesium-free set-up.
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The complete nutrient solution set-up acts as a control, showing how the plant grows when every known mineral ion is available, so any difference seen in the other set-up can be attributed specifically to the missing ion rather than to some other factor. In the magnesium-free set-up, the plant is predicted to develop interveinal chlorosis, yellowing between the veins while the veins remain green, because magnesium cannot be obtained to make new chlorophyll.
control set-upwater culturemagnesiuminterveinal chlorosisnamed variable
Explain why an epiphyte such as an orchid growing on a tree branch does not harm the tree, while a parasitic plant such as Rafflesia does.
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An epiphyte uses the tree only for physical support; it absorbs its own water and mineral ions from rainwater, moisture in the air and decaying debris around its roots, so it does not remove any nutrients or water from the host tree's tissues. A parasitic plant such as Rafflesia has no chlorophyll of its own and instead draws water, minerals and food directly from the living tissue of a host vine through specialised absorptive structures, which removes resources the host needs for itself and can weaken or damage it.
epiphytephysical support onlyparasitic plantno chlorophyllhost tissue
The Venus flytrap and the pitcher plant both photosynthesise, yet both also trap insects. Explain why an insectivorous plant needs to trap insects if it can already make food by photosynthesis.
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Photosynthesis provides the plant with carbohydrates, but it does not supply nitrogen or other mineral ions, which the plant still needs to make proteins and other molecules. Insectivorous plants such as the Venus flytrap and the pitcher plant typically grow in nutrient-poor, often waterlogged soils where these minerals are scarce, so trapping and digesting insects gives them an additional source of nitrogen and other nutrients that their roots cannot easily obtain from the soil.
nitrogenpoor soilinsectivorous plantadditional sourcephotosynthesis still occurs
Explain why growing legumes such as peas or beans in a field can improve the nitrogen content of the soil for a crop planted afterwards.
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Legumes have root nodules containing Rhizobium bacteria that fix nitrogen gas from the air into nitrate and ammonium compounds the plant can absorb, in a mutualistic relationship where the plant supplies the bacteria with carbohydrates in return. When the legume crop is later ploughed back into the soil or its roots decompose, this fixed nitrogen is released into the soil, enriching it with a nutrient that the next crop can then use, which is why legumes are grown in crop rotation before a nitrogen-demanding crop.
Rhizobiumroot nodulesnitrogen fixationmutualistic relationshipcrop rotation
Explain how a mycorrhizal association benefits both the fungus and the plant.
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The fine threads of the fungus spread through a much larger volume of soil than the plant's own roots could reach alone, greatly increasing the effective surface area available for absorbing water and mineral ions, particularly phosphorus, which the fungus passes on to the plant. In return, the fungus receives sugars made by the plant during photosynthesis, which it cannot produce for itself since it has no chlorophyll, making this a mutualistic relationship in which both organisms benefit.
mycorrhizafungal threadssurface areaphosphorusmutualistic relationship
Phrasing that earns marks
- Main inorganic nutrients: Macronutrients (e.g. nitrogen, phosphorus, potassium) are needed in large amounts; micronutrients are needed in small amounts.
- Role of nutrients: Nitrogen is needed for proteins, magnesium for chlorophyll; a lack of a nutrient causes a specific deficiency symptom.
- Uptake of water: Water enters root hair cells by osmosis, moving down the water potential gradient.
- Uptake of mineral salts: Mineral ions are absorbed by active transport, which needs energy because the soil is often more dilute than the cell.
- Root hair adaptations: Root hair cells are long and thin with a large surface area to speed up absorption.
- Diversity in plant nutrition: Some plants are parasitic, epiphytic or insectivorous, gaining nutrients in unusual ways.
- Macronutrient deficiency symptoms: A lack of nitrogen causes stunted growth and yellowing of older leaves because nitrogen is needed for protein and chlorophyll; a lack of phosphorus gives poor root growth and purplish leaves; a lack of potassium causes yellow, curling leaf margins; and a lack of magnesium causes interveinal chlorosis because magnesium is a component of chlorophyll.
- Nitrogen fixation and root nodules: Rhizobium bacteria live inside swellings called root nodules on the roots of legumes such as peas, beans and groundnuts. The bacteria fix nitrogen gas from the air into nitrate and ammonium compounds the plant can absorb, while the plant supplies the bacteria with carbohydrates, making this a mutualistic relationship rather than parasitism.
Frequently asked questions
How do roots absorb water and mineral salts?
Why does a plant need mineral nutrients if it makes food by photosynthesis?
Why are root hair cells good at absorbing water?
More for Nutrition in Plants
Source:SRC-DSKP-EN
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